There is a lot of misinformation out there about plastic buckets. Most of the controversy rages over whether a bucket is food grade or not. Most plastic containers, usually on the bottom, will have a number inside a small triangle. All the buckets I have ever seen have a #2. This number doesn't mean that it's food grade as many people suppose. But rather it tells what kind of plastic the bucket is made of. The #2 means it is made from HDPE plastic. Most of these buckets are food grade but there are times when they are not. Sometimes the bucket has a dye added to the plastic that is not food grade This alone will prevent the FDA from approving it as food grade. And sometimes the bucket manufacturer uses recycled HDPE. These buckets also are not food grade. And lastly, when something is put in the bucket that is a nonfood type product such as paint, chemicals, and such things, this also makes them so they are no longer food grade. HDPE plastic is slightly porous and will absorb these chemicals which will gradually leach back into any food you place in the bucket later. So, how do you find buckets that are safe for you to use for the foods you want to pack yourself? If you are going to buy them new, ask the company who is selling them. If you get used buckets, only use buckets you know have already been used to store food and haven't been used for anything else. You can find these at bakeries, ice cream manufacturers and parlors, large restaurants or kitchens, or food processing plants.
